Pepe Nero 27-Piece Professional Bartender Kit and Cocktail Shaker has it all at a great price. What’s Included: Four glasses, four cocktail picks, jigger, shaker, paring knife, cutting board, strainer, tongs, stirrer, muddler | Bottle Storage: Three | Size: 14 x 10.5 x 10.5 inches Plus, for those living in a smaller-sized apartment, this is an excellent alternative to a bar cart. This is your perfect secret weapon to bring to parties and on vacations-and not to mention gifting as a housewarming present. Everything gets safely locked up in a 14 x 10-inch hard case outfitted with padded dividers that you can take anywhere without having to worry about broken glass or spilled liquids. The set also includes four modern rocks glasses and three slots to store your favorite bottles of spirits. Then there are a few that will really come in handy for more elaborate drinks: a small cutting board (yes, really), a knife, ice tongs, cocktail picks, and a muddler. There are the standard ones: a shaker, a strainer, a double jigger, and a stirrer. ![]() The front and top open up to reveal an arsenal of mixology tools. Whether dining for a special occasion or just enjoying nibbles and Negronis, Harris maintains this is one spot where guests will find themselves transported back in time.This travel bar kit is outfitted with everything you need to host an elegant cocktail hour. Harris loves the BIX Sidecar, with cognac, dry curacao and lime juice, or the BIX Boulevardier of bourbon, carpano antica and St George Bruto Americano. Since assisting the martini revival in the late 1980s, Bix has experimented with classic cocktails and a few signature concoctions. White-jacketed bartenders stand behind a gently curved bar, mixing some of the better cocktails in town. One of Harris' favourite dishes is potato pillows with caviar. The restaurant strikes a balance between speakeasy and elegant saloon, offering modern American cuisine across the split-level dining room. Inside, you'll come face to face with grand decor reminiscent of the past, like Art Deco lamps, as well as live jazz music floating across the tables every night. ![]() To find it, wander through Jackson Square and turn down Gold Street, seemingly snapping back 100 years in time. Website: Address: 155 Columbus Ave, San Francisco, CA 94133īix pays homage to San Francisco's Barbary Coast era with a swanky 1930s ambiance. You'll also find live jazz every night that they're open (from Tuesday through Saturday), bringing a lively atmosphere. However, in addition to the classic cocktails and fine spirits, Harris recommends the saloon's signature Comstock burger and fresh oysters. One of their well-known favourites is the Sazerac, a combination of rye whiskey, bitters and absinthe. With its cosy booths and old mahogany bar, the influential establishment continues to stay true to the past while carving out a new identity of its own. Most recently restored to its former glory in 2010, the Comstock Saloon sits at the crossroads of North Beach, Chinatown, Financial District and Jackson Square. First opened in 1907, it's one of the few places that can truly claim to be reminiscent of the notorious era. Harris says Comstock Saloon provides a captivating and authentic glimpse into San Francisco's resplendent Barbary Coast past. Best for restored splendour: Comstock Saloon ![]() Here, he recommends his favourite cocktail bars around San Francisco.ġ. Josh Harris is the proprietor of Trick Dog, a James Beard Foundation Award-nominated bar that captures the spirit of the city's Barbary Coast days by infusing each craft cocktail with distinct flavours that echo the city's rich history. Connected to this iconic period of history is a unique array of cocktails that earn awards and praise from imbibers around the world. This spirit of "Old" San Francisco remains especially alive in parts of the modern North Beach, Chinatown and Financial District neighbourhoods that once comprised it. Today, the Barbary Coast's legacy can still be felt (and tasted) in many of San Francisco's best bars. Here, drinks weren't just viewed as libations, but instead acted as a form of entertainment, with bartenders held in high regard due to their skill and showmanship. The Barbary Coast became renowned for its saloons, dance halls, brothels and nightlife, and it set the stage for a cocktail revolution that swept across the country. For much of the 19th and early 20th Centuries, it was populated by miners, sailors, criminals and a variety of other unsavoury characters who flocked to the city's bustling waterfront. San Francisco's Barbary Coast, a red-light district which lasted from the 1849 California Gold Rush until roughly the Roaring 1920s, was one of the most colourful and notorious neighbourhoods in American history.
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